As the temperatures drop and winter settles in, there’s nothing quite like warming up with a delicious drink while enjoying the great outdoors. Whether you’re planning a cozy picnic in the park or simply need a tasty companion for your afternoon stroll, these 15 thermos-friendly winter picnic drinks will keep you toasty and satisfied. From classic hot cocoa to spiced mulled cider, you’ll find a collection of delightful recipes that are perfect for sipping on chilly days.
Mocha Almond Milk
Mocha almond milk is a delightful beverage that combines the rich flavors of coffee and chocolate with the creamy texture of almond milk. It’s a cozy drink perfect for winter picnics, offering a warm and comforting experience with every sip. This drink is not only tasty but also easy to prepare, making it a great addition to your thermos-friendly drink list.
The blend of coffee and chocolate creates a delicious mocha flavor, while the almond milk adds a subtle nuttiness that complements the sweetness. Whether you’re enjoying this on a snowy day or just want something comforting, mocha almond milk is sure to please.
Ingredients
- 2 cups almond milk
- 1 cup brewed coffee
- 2 tablespoons cocoa powder
- 2 tablespoons maple syrup (or to taste)
- 1 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon (optional)
Instructions
- Heat the almond milk in a saucepan over medium heat until warm, but not boiling.
- Whisk in the cocoa powder, maple syrup, vanilla extract, and cinnamon, ensuring everything is well combined.
- Add the brewed coffee to the mixture and stir until heated through.
- Pour into your thermos and enjoy warm during your winter picnic!
Pumpkin Spice Latte
Nothing says cozy like a warm Pumpkin Spice Latte! This delightful drink brings together the rich flavors of coffee, pumpkin, and spices, making it a favorite for chilly days. With a touch of creaminess and just the right amount of sweetness, it’s a perfect way to celebrate the fall season.
Making your own Pumpkin Spice Latte is simple and satisfying. You can enjoy it at home or pack it in a thermos for a picnic. Just imagine sipping on this delicious concoction while surrounded by autumn leaves and the crisp air!
Ingredients
- 2 cups milk (or milk alternative)
- 1 cup brewed coffee
- 2 tablespoons pumpkin puree
- 1 tablespoon sugar (or sweetener of choice)
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon vanilla extract
- Whipped cream (optional)
- Extra pumpkin pie spice for topping
Instructions
- In a saucepan, heat the milk over medium heat until steaming but not boiling. You can also use a frother if you have one.
- In a separate bowl, whisk together the pumpkin puree, sugar, pumpkin pie spice, and vanilla extract until well combined.
- Pour the brewed coffee into a large mug and stir in the pumpkin mixture until fully blended.
- Slowly pour in the warmed milk and mix until combined. Top with whipped cream if desired and sprinkle extra pumpkin pie spice on top.
- Serve immediately, or pour into a thermos for your winter picnic!
Gingerbread Chai Tea
Gingerbread Chai Tea is the ultimate cozy drink for winter picnics. With its warm spices and hints of sweet molasses, this tea captures the essence of holiday flavors in every sip. It’s not only delightful but also quick and easy to prepare, making it a perfect addition to your thermos for those chilly days outdoors.
This comforting beverage combines the rich, spicy notes of chai with the beloved tastes of gingerbread, creating a balanced and inviting drink. Whether you are enjoying a picnic or just relaxing at home, this tea will warm you from the inside out!
Ingredients
- 4 cups water
- 2 chai tea bags
- 1 tablespoon fresh ginger, grated
- 1 stick of cinnamon
- 2 tablespoons molasses
- 1 cup milk (dairy or non-dairy)
- 1 teaspoon vanilla extract
- 1/4 teaspoon nutmeg
- Whipped cream (optional, for garnish)
Instructions
- Boil Water: In a pot, bring 4 cups of water to a boil.
- Add Tea and Spices: Once boiling, add the chai tea bags, grated ginger, and a stick of cinnamon. Let it steep for about 5 minutes.
- Mix in Sweetness: Remove the tea bags and cinnamon stick, then stir in the molasses, mixing well until dissolved.
- Add Milk and Vanilla: Pour in the milk and add the vanilla extract, warming the mixture on low heat until heated through.
- Serve: Pour into your favorite mugs or a thermos. Top with whipped cream and a sprinkle of nutmeg if desired.
Spiced Apple Cider
Spiced apple cider is the ultimate cold-weather drink that warms you from the inside out. With its sweet and tangy flavor combined with aromatic spices, it’s like a cozy hug in a mug. This drink is not only delicious but also incredibly easy to make, making it a perfect choice for chilly picnics or gatherings.
Fresh apples, cinnamon, and a touch of citrus come together to create a comforting beverage that is both nostalgic and inviting. You can prepare it ahead of time and keep it warm in a thermos, ensuring that you have a delightful drink ready to enjoy while you take in the winter scenery.
Ingredients
- 8 cups apple cider
- 1 orange, sliced
- 4 cinnamon sticks
- 1 teaspoon whole cloves
- 1 teaspoon allspice berries
- 1 tablespoon brown sugar (optional)
Instructions
- In a large pot, combine the apple cider, orange slices, cinnamon sticks, cloves, and allspice berries.
- Bring the mixture to a simmer over medium heat and let it cook for about 15-20 minutes. If you prefer it sweeter, stir in the brown sugar.
- Once ready, strain the cider to remove the spices and orange slices.
- Serve hot in mugs or store in a thermos to take along on your winter picnic.
Hot Buttered Rum
Hot Buttered Rum is a cozy drink that warms you from the inside out. This delightful blend of spiced rum, butter, and a few other simple ingredients creates a creamy, rich beverage that’s perfect for chilly winter days.
The flavors are a comforting mix of sweet and spicy, making it a popular choice for holiday gatherings or a relaxing night in. Plus, it’s super easy to whip up, so you can enjoy it any time you need a little extra warmth.
Ingredients
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon vanilla extract
- 1 cup dark rum
- 4 cups hot water
- Whipped cream (optional, for garnish)
Instructions
- In a mixing bowl, combine the softened butter, brown sugar, cinnamon, nutmeg, and vanilla extract, mixing until smooth.
- In a large mug, add 2 tablespoons of the butter mixture and pour in the dark rum.
- Fill the mug with hot water, stirring to combine until everything is well mixed.
- If desired, top with whipped cream and a sprinkle of cinnamon for a festive touch.
- Serve hot and enjoy the warmth!
Peppermint Mocha
This Peppermint Mocha is a delightful blend of rich coffee, smooth chocolate, and refreshing peppermint. Perfect for cozy winter days, this drink warms you from the inside out while its sweet minty flavor adds a festive touch. Plus, it’s simple to whip up in just a few minutes, making it a go-to choice for your winter picnics.
With its velvety texture and the inviting aroma of peppermint, this drink is sure to become a favorite. It’s easy to make at home or prepare in advance to enjoy on the go. Just pour it into your thermos, and you’re all set for a lovely day outdoors!
Ingredients
- 2 cups brewed coffee
- 1 cup milk (or non-dairy alternative)
- 2 tablespoons cocoa powder
- 2 tablespoons sugar (to taste)
- 1/4 teaspoon peppermint extract
- Whipped cream (for topping)
- Candy canes (for garnish)
Instructions
- Combine brewed coffee, milk, cocoa powder, and sugar in a saucepan over medium heat. Stir until the cocoa powder dissolves and the mixture is heated through.
- Remove from heat and stir in the peppermint extract.
- Pour the Peppermint Mocha into your thermos, topping with whipped cream. Crush a candy cane and sprinkle it on top for an extra festive touch.
- Seal the thermos and enjoy your Peppermint Mocha on your winter picnic!
Classic Hot Cocoa with Marshmallows
Classic hot cocoa is the ultimate winter drink, warming you from the inside out. Its rich chocolate flavor, combined with fluffy marshmallows melting on top, creates a comforting treat that’s hard to resist. Plus, it’s simple to whip up, making it an ideal choice for cozy winter picnics.
This hot cocoa is not just delicious; it’s a nostalgic nod to childhood memories of sipping a warm cup on snowy days. It’s perfect for enjoying outdoors or sipping by the fire, and it travels well in a thermos so you can savor it wherever your winter adventures take you.
Ingredients
- 2 cups milk (any kind you prefer)
- 1/4 cup unsweetened cocoa powder
- 1/4 cup granulated sugar
- 1/4 teaspoon vanilla extract
- Pinch of salt
- Marshmallows for topping
Instructions
- Heat the Milk: In a small saucepan, heat the milk over medium heat until it’s warm but not boiling.
- Mix Dry Ingredients: In a separate bowl, whisk together the cocoa powder, sugar, and salt.
- Add to Milk: Slowly add the dry mixture to the warm milk, whisking continuously until everything is well combined and smooth.
- Add Vanilla: Stir in the vanilla extract, mixing well.
- Serve: Pour the hot cocoa into mugs or a thermos, top with marshmallows, and enjoy!
Matcha Green Tea Latte
Warm up your winter outings with a soothing Matcha Green Tea Latte. This delightful drink offers a smooth, earthy flavor that’s both calming and energizing, making it an ideal companion for your winter picnics. Plus, it’s super easy to whip up, requiring just a few simple ingredients.
Not only does this latte taste great, but it also provides a healthy boost thanks to the antioxidants found in matcha. Perfect for sipping while enjoying the crisp winter air, this drink can be made in advance and stored in your thermos for a cozy treat on the go.
Ingredients
- 2 teaspoons matcha green tea powder
- 1 cup hot water
- 1 cup milk (or a non-dairy alternative)
- 1-2 tablespoons honey or maple syrup (optional)
- 1/2 teaspoon vanilla extract (optional)
Instructions
- Whisk the Matcha: In a small bowl, combine the matcha powder and hot water. Use a whisk or a milk frother to mix until smooth and frothy.
- Heat the Milk: In a saucepan, heat your milk over medium heat until warm but not boiling. If using a non-dairy alternative, make sure it’s unsweetened for the best flavor.
- Combine: Pour the matcha mixture into the warm milk, stirring gently. Add honey or maple syrup and vanilla extract if desired, mixing well.
- Serve: Pour your matcha green tea latte into your thermos, and enjoy it warm during your winter picnic!
Vanilla Cinnamon Milk
Warm up your winter picnics with a cozy cup of Vanilla Cinnamon Milk. This soothing drink blends the subtle sweetness of vanilla with the warm spice of cinnamon, creating a deliciously comforting treat that’s perfect for chilly days. It’s incredibly simple to make, requiring just a few ingredients that you probably already have in your pantry.
This creamy beverage is not only tasty but also versatile. You can serve it as a delightful snack for kids or as a relaxing drink for adults. Whether you’re sipping it at home or packing it in your thermos for an outdoor picnic, Vanilla Cinnamon Milk is sure to bring a smile to your face.
Ingredients
- 4 cups milk
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- Cinnamon sticks for garnish (optional)
Instructions
- Heat the Milk: In a medium saucepan, heat the milk over medium heat until it’s warm but not boiling.
- Add Ingredients: Stir in the granulated sugar, vanilla extract, ground cinnamon, and salt. Mix well until the sugar dissolves completely.
- Simmer: Allow the mixture to simmer for about 5 minutes, stirring occasionally to prevent sticking.
- Serve: Pour into cups or a thermos, and garnish with cinnamon sticks if desired. Enjoy warm!
Coconut Hot Chocolate
Coconut hot chocolate is a delightful twist on the classic winter drink. This cozy beverage combines rich cocoa with creamy coconut milk, creating a flavor that’s both comforting and exotic. Each sip offers a warm, sweet taste that feels like a hug in a mug, making it perfect for chilly days.
Making coconut hot chocolate is simple and quick, making it a great choice for picnics or cozy evenings at home. With just a few ingredients, you can whip up a batch that the whole family will love. Add some whipped cream and toasted coconut flakes on top for an extra indulgent touch!
Ingredients
- 2 cups coconut milk
- 1/4 cup cocoa powder
- 1/4 cup sugar (adjust to taste)
- 1 teaspoon vanilla extract
- 1/4 cup shredded coconut (toasted)
- Whipped cream (optional)
Instructions
- Heat the coconut milk in a saucepan over medium heat until warm, but not boiling.
- Whisk in the cocoa powder and sugar until fully dissolved and smooth.
- Stir in the vanilla extract for added flavor.
- Pour the hot chocolate into mugs and top with whipped cream, if desired.
- Garnish with toasted shredded coconut for a lovely finish.
Lemon Ginger Tea
Lemon ginger tea is a heartwarming drink that’s perfect for chilly winter picnics. The zesty brightness of fresh lemon pairs wonderfully with the warming spice of ginger, creating a drink that’s both soothing and invigorating. It’s easy to make, requiring just a few simple ingredients, making it a go-to choice when you want something comforting and delicious.
This tea is not only flavorful but also packed with health benefits. Ginger is known for its anti-inflammatory properties, while lemon is a great source of vitamin C. Enjoy it as a delightful pick-me-up during your outdoor adventures or sip it at home while cozying up on the couch. Here’s how to make your own!
Ingredients
- 4 cups water
- 1-2 inches fresh ginger, sliced
- 1 lemon, juiced and sliced
- 2-3 tablespoons honey (or to taste)
- Optional: a pinch of cinnamon or a few sprigs of fresh mint
Instructions
- Boil Water: In a saucepan, bring the water to a boil.
- Add Ginger: Once boiling, add the sliced ginger and let it simmer for about 10 minutes to infuse the flavor.
- Add Lemon: Stir in the lemon juice and slices. Allow it to simmer for another 5 minutes.
- Sweeten: Remove from heat and stir in honey to taste. If you like, add a pinch of cinnamon or some fresh mint for extra flavor.
- Serve: Strain the tea into a thermos or cups. Enjoy warm or let it cool slightly for a refreshing iced version!
Chai Spiced Hot Chocolate
If you’re looking for a cozy drink to warm you up during those chilly winter picnics, chai spiced hot chocolate is just the ticket. This delightful blend combines the rich creaminess of hot chocolate with the aromatic spices of chai, making each sip a comforting experience. It’s both indulgent and invigorating, perfect for sipping while surrounded by nature.
The best part? It’s simple to whip up! With just a few ingredients and a bit of time, you can create a delicious drink that will have everyone coming back for more. Whether you’re at home or enjoying a day out, this chai spiced hot chocolate is sure to bring a smile to your face.
Ingredients
- 2 cups milk (or dairy-free alternative)
- 2 tablespoons cocoa powder
- 2 tablespoons sugar (or to taste)
- 1 teaspoon chai spice blend (or a mix of cinnamon, ginger, cardamom, and cloves)
- 1/4 teaspoon vanilla extract
- Whipped cream for topping
Instructions
- In a saucepan, heat the milk over medium heat until warm, but not boiling.
- Whisk in the cocoa powder, sugar, and chai spice blend until fully combined.
- Continue to heat, stirring frequently, until the mixture is hot but not boiling.
- Remove from heat and stir in the vanilla extract.
- Pour into mugs, top with whipped cream, and sprinkle a little extra chai spice on top for an added touch.
Berry Hibiscus Tea
Berry Hibiscus Tea is a refreshing and vibrant drink that captures the essence of winter with its fruity flavors and eye-catching color. This tea is not only easy to make, but it also offers a delightful balance of tartness from hibiscus and sweetness from mixed berries, making it a perfect companion for your winter picnics.
Enjoying this tea warm or chilled adds versatility, and it’s a fantastic way to warm up after a chilly day outdoors. Plus, it’s packed with antioxidants, making it a healthful choice. Gather your favorite berries and let’s dive into this simple recipe!
Ingredients
- 4 cups water
- 1 cup dried hibiscus flowers
- 1/2 cup mixed berries (fresh or frozen)
- 3-4 tablespoons honey or sweetener of choice (adjust to taste)
- 1 teaspoon vanilla extract (optional)
- Fresh mint leaves for garnish (optional)
Instructions
- Boil the Water: In a saucepan, bring the water to a boil.
- Add Hibiscus: Once boiling, remove from heat and add the dried hibiscus flowers. Let steep for about 15 minutes.
- Combine with Berries: Strain the tea into a pitcher, discarding the flowers. Add mixed berries and sweetener, stirring well to combine.
- Chill or Serve Warm: You can either let the tea cool to room temperature and refrigerate it or serve it warm right away.
- Garnish and Enjoy: Serve in cups, garnishing with fresh mint leaves if desired.
Caramel Nut Latte
The Caramel Nut Latte is the ultimate winter drink that brings together the richness of coffee with the sweet, buttery flavor of caramel and the delightful crunch of nuts. This cozy beverage is not just delicious but also incredibly easy to whip up, making it a perfect treat for your winter picnics.
With every sip, you’ll experience the warm, nutty undertones complemented by a drizzle of caramel that transforms your regular latte into something special. It’s a comforting drink that warms you from the inside out, making it a delightful addition to any outdoor gathering during the chilly season.
Ingredients
- 1 cup brewed coffee
- 1/2 cup milk (or milk alternative)
- 2 tablespoons caramel sauce
- 1 tablespoon hazelnut syrup (or nut flavor of choice)
- Whipped cream (for topping)
- Chopped nuts (such as almonds or hazelnuts, for garnish)
Instructions
- Brew your favorite coffee and pour it into a large mug or thermos.
- In a small saucepan, heat the milk over medium heat until steaming. Be careful not to boil it.
- Once heated, add the caramel sauce and hazelnut syrup to the milk and stir to combine. Remove from heat.
- Pour the caramel milk mixture over the brewed coffee, stirring gently to combine.
- Top with whipped cream, a drizzle of extra caramel sauce, and a sprinkle of chopped nuts before serving.
Mulled Wine with Citrus
Mulled wine with citrus is the cozy drink you need for those chilly winter days. The warmth of red wine infused with spices, paired with bright bursts of citrus, creates a comforting and festive beverage. It’s simple to make and perfect for sipping during a picnic or gathering.
The combination of cinnamon, cloves, and orange will fill your space with a delightful aroma, making it an ideal companion for a winter outing. Just pour everything into your thermos, and you’re ready to enjoy a flavorful treat that warms you from the inside out.
Ingredients
- 1 bottle (750ml) red wine
- 1 orange, sliced
- 1 lemon, sliced
- 1/4 cup sugar
- 3 cinnamon sticks
- 1 teaspoon whole cloves
- 1 star anise (optional)
- 1/4 cup brandy (optional)
Instructions
- Combine Ingredients: In a large pot, mix the red wine, orange slices, lemon slices, sugar, cinnamon sticks, cloves, and star anise if using.
- Heat the Mixture: Gently heat the mixture over medium-low heat, stirring occasionally. Do not let it boil, as boiling can cook off the alcohol.
- Simmer: Allow the mixture to simmer for about 15-20 minutes to let the flavors meld together.
- Add Brandy: If you like, stir in the brandy just before serving for an extra kick.
- Serve: Strain the mulled wine into your thermos and enjoy warm, garnished with extra citrus slices if desired.
